What symptoms are associated with botulism?

Botulism is a serious illness caused by the toxin produced by Clostridium botulinum bacteria, commonly found in improperly canned or preserved foods. The symptoms associated with botulism are primarily neurological and can include dizziness and headaches. These symptoms arise as the toxin interferes with the communication between nerves and muscles, leading to muscle weakness and paralysis. Other common symptoms of botulism include double vision, difficulty swallowing, and respiratory problems.

The symptoms listed in the other options do not align with the characteristics of botulism. While fever and fatigue, nausea and vomiting, and cough and sore throat may indicate other illnesses, they are not specific to botulism and are not featured prominently in botulism cases. Thus, focusing on dizziness and headaches is essential for identifying potential botulism, as these indicate the severe and unique neurological effects caused by the toxin.